Whether you go for more contemporary or more country, remember that both as still in the kitchen. So consider staining the wood to protect it from eventual cooking wear and tear.
Do you really need a one? Not really. But you’ll inevitably get that wall dirty while cooking or washing dishes, and an easy-to-clean surface can make messes easier to wipe up, especially if your stove doesn’t have a one built in. And almost any type of material can work–from bamboo to corkboard–as long as it’s properly sealed.
Given the numerous shapes, sizes and colors available, ceramic tile is probably the most versatile option (it’s also proven to be timeless). There’s plenty of room to play with patterns while still maintaining clean lines: stack tiles in columns, stagger them, or lay them at an angle. Most tile requires minimal maintenance, just be sure to seal the grout so it doesn’t get stained or absorb water.
Gloria Agatha Countertops & Backsplash Wednesday December 13th, 2017 11:46:49 AM
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Wednesday December 13th, 2017 11:46:49 AM