Whether you go for more contemporary or more country, remember that both as still in the kitchen. So consider staining the wood to protect it from eventual cooking wear and tear.
There are many different ways you can approach this decision, and since an island takes up a significant amount of floor space it’s worth it to take time to make every element of its design intentional.
Do you really need a one? Not really. But you’ll inevitably get that wall dirty while cooking or washing dishes, and an easy-to-clean surface can make messes easier to wipe up, especially if your stove doesn’t have a one built in. And almost any type of material can work–from bamboo to corkboard–as long as it’s properly sealed.
Muriel Siska Countertops & Backsplash Wednesday December 13th, 2017 12:23:14 PM
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Wednesday December 13th, 2017 12:23:14 PM