Do you really need a one? Not really. But you’ll inevitably get that wall dirty while cooking or washing dishes, and an easy-to-clean surface can make messes easier to wipe up, especially if your stove doesn’t have a one built in. And almost any type of material can work–from bamboo to corkboard–as long as it’s properly sealed.
A good general rule for enclosed kitchens is to place it in the center of the room. That way it’s equally accessible from all sides and won’t be an obstacle for people walking through. That placement might not work best for all kitchens, however. A perimeter island, for example, might work better with open floor plans. Size and shape are also determined by room’s layout; Allow for at least 36-48 inches between the perimeter of the island and the surrounding cabinets so there’s enough room for people to move around.
Here the catch: just because it isn’t a seemingly vital piece of your kitchen doesn’t mean it’s an easy swap. In fact, undoing the customization and permanence of a kitchen backsplash can feel overwhelming and daunting. Add a few mental images of chipping away at stubborn backsplash tiles and you may have one the messiest kitchens you can imagine.
Andrea Wilma Countertops & Backsplash Wednesday October 11th, 2017 23:00:58 PM
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Wednesday October 11th, 2017 23:00:58 PM