For a custom, high-design look, choose two different countertop surfaces for your kitchen. This look was once exclusively used by chefs and bakers who preferred a designated, cold marble countertop in one section for rolling dough and stainless steel for the rest of the kitchen counters for clean up ease.
Plastic Laminate: Durable for moderate wear, comes in a multitude of colors, low end in price, can chip at the edges and shouldn’t be cut directly on.
Keep it simple while adding value by using an island to significantly increase the amount of counter space in your kitchen. Having more counter space adds obvious benefits: more room for meal prep, multiple chefs and can serve as an eating area. Create contrast by using a different material or color for the island counters than you did in the rest of the room. If your regular countertops are white quartz, try black or a dark stained wood for the island.
Dorene Ericka Countertops & Backsplash Tuesday October 10th, 2017 17:05:46 PM
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Countertops & Backsplash
Tuesday October 10th, 2017 17:05:46 PM