Most people are after matching stainless steel appliances in their kitchen. Why? Because they look sharp and are central to a modern, updated design. Using stainless steel as the backsplash–either with tiles or a solid sheet–is a continuation of that same feel and creates a sleek, uniform look. The material is easy to wipe clean, doesn’t require grout and will last forever.
A good general rule for enclosed kitchens is to place it in the center of the room. That way it’s equally accessible from all sides and won’t be an obstacle for people walking through. That placement might not work best for all kitchens, however. A perimeter island, for example, might work better with open floor plans. Size and shape are also determined by room’s layout; Allow for at least 36-48 inches between the perimeter of the island and the surrounding cabinets so there’s enough room for people to move around.
Given the numerous shapes, sizes and colors available, ceramic tile is probably the most versatile option (it’s also proven to be timeless). There’s plenty of room to play with patterns while still maintaining clean lines: stack tiles in columns, stagger them, or lay them at an angle. Most tile requires minimal maintenance, just be sure to seal the grout so it doesn’t get stained or absorb water.
Angelika Lebor Countertops & Backsplash Sunday October 08th, 2017 17:55:51 PM
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Sunday October 08th, 2017 17:55:51 PM